On the evening of February 7, 2012, the Coalition hosted its Cooking for your Sweetheart with Diabetes at L’Ecole Culinaire Academy. The entertaining and informative chef delivered a great interactive presentation with hands-on demonstrations and sampling of ratatouille, crepes and quinoa chili chicken…. three dishes that we found to be absolutely mouthwatering… and good choices for people with diabetes. Given the success of this program, plans are underway to deliver more hands-on programs centered on food in the future. The Coalition welcomes ideas and partners to help further develop this mini-cooking school concept. Like all Coalition program, participants were informed about ways to increase their diabetes self-management skills through services like Kick Diabetes.
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